A BAR 72 Wine Dinner With Failla Wines
Time & Location
About the Event
We welcome you to join us at BAR 72 for another memorable evening at BAR 72 featuring Failla Wines!
This intimate evening on March 31st will be limited to the first 40 guests.
Here are the details:
Date: March 31st
Cost: $100 per person + 18% grat
Featured Wine Vineyard: Failla Wines
Learn more about Failla Wines.
The 4 course menu for the evening:
Tuna carpaccio - Fresh Tombo tuna, Lemongrass ponzu, garlic oil, avocado citrus salad
Seared diver scallop - Fricassee of fave beans, potato leek espuma, fresh pico de gallo
Char grilled Montana wagyu ribeye - puree of celery root, seared cipollini onions and asparagus
Berries and cream tart with warm creme angla
We look forward to seeing you there!