Super Bowl Chili Cook-Off
January 25, 2012
Enjoy the Super Bowl and compete with your fellow Black Bull Members (and the Chef!) in a Chili Cook-off on Sunday, February 5. Members are invited to bring their best pot of chili to the Corral at 3:00 pm. The Corral will provide all the toppings. The tasting will be during pre-game and the 1st half, the judging will be during halftime. Winner receives dinner for two at Black Bull.
The Corral will also be serving its usual delicious football menu and tap beer is half-off. Call/Text/Email Nikki Bright to sign-up 406-581-7651/ nikki@blackbullbozeman.com.